What Does Induction Stovetop Mean

Induction cooktops heat pots and pans directly instead of using an electric or gas heated element.

What does induction stovetop mean. Induction cooktop speed. A 12 000 btu gas burner takes 36 minutes to boil 5 gallons of water but an 1 800 watt induction hob or heating element will boil the same 5 gallons in only 22 minutes. They heat 50 percent faster than traditional gas or electric cooktops maintain a consistent and precise temperature include auto sizing elements to fit your pots and pans and easily clean cooked on messes. Induction ranges look a lot like typical glass top electric ranges.

It is the cooking vessels themselves that heat the food not the stove elements. An induction cooktop on the other hand holds a series of burners called induction coils which are based on magnetic principals. These coils generate magnetic fields that induct a warming reaction in steel based pots or pans. Cooktops are also usually easy to clean because the cooktop itself does not get very hot.